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© KYODOEU, Norway, Iceland lift post-Fukushima import curbs on Japanese food
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sakurasuki
Those countries never been top imported of Japanese food product, they have plenty things they could get while those food still fresh domestically, from Mediterranean area, Middle East or North Africa.
Compared pricey Japanese food product across the globe, while adding more carbon footprint.
https://www.scmp.com/week-asia/article/3166259/mainland-china-was-top-importer-japanese-food-2021-surpassing-hong-kong
lunatic
Now only remains Russia, China, Hong Kong, South Korea, Taiwan, Macau and other 55 economies.
Good luck!
Lindsay
The restrictions may have been lifted but whether people buy it remains to be seen.
Roy Sophveason
Some of these are tightening oversight, or have announced to. But as of right now, they have not extended their bans on Japanese food, if they had any (Hong Kong and Macau do not).
Now, see, that's a mistake right there: Never give a concrete number on something you made up. If you said "many other economies", fair, the only possible discussion would be about what "many" means. But since you give a concrete number, someone like me would ask:
Who or what exactly are those "55 economies"?
Samit Basu
https://trendeconomy.com/data/h2/Japan/0301
Top export destinations of "Live fish." from Japan in 2022:
As long as Korea doesn't lift its ban, and not even Yoon can do it because that's an impeachment worthy crime in Korea, Japan's fish export won't recover.
Roy Sophveason
You're cherry-picking live fish, which is roughly 7% of Japan's total fish export. All in all, Korea accounts for about 8.7% of Japan's fish exports.
Still, thanks for the daily anti-Japanese pep talk from Korea's opposition party cheerleading team.
lunatic
Don't know why do the japan's economy have to pay for TEPCO's negligence.
All fisheries and food exportation companies should sue TEPCO for wrongfull conduct and interference of business.
Peter Neil
The photo is a cheap journalistic trick, considering that the content of article.
I suppose TEPCO could also sue people who make libelous and defamatory comments, right?
lunatic
Yes. Absolutely. Please do so.
Agent_Neo
It seems that the data is correct, but the percentage of live fish in Japanese seafood is missing.
Among many seafood items, live fish accounts for only 6.8% of the total.
South Korea, an exporter of Japanese seafood, accounts for only 5.8% of the total. About $0.18 billion out of $3 billion
If South Korea does not import it, it can be exported to other countries or consumed domestically. It has very little impact.
Japan's seafood import value is $16 billion and export value is $3 billion.
There is no particular problem even if it is used for domestic consumption without exporting.
By the way, the reason why import restrictions in China and Hong Kong become a problem is that most of the pearls, scallops, and sea cucumbers are exported there.
This is much more of a problem than live fish exported to South Korea.
If you think about export destinations, you have to choose seriously.
lunatic
Chinese mainland was the biggest buyer of Japanese seafood in 2022 by value, accounting for 22.5% of Japanese seafood exports, followed by Hong Kong with 19.5%
It's nice that EU and Norway are lifting the restrictions. But negligible. The damage to the Japanese economy is at biblical proportions.
Who is gonna fix this mess?
Roy Sophveason
As usual you're dealing in hyperbole.
In 2022, the whole seafood export sector was around ¥87B. China and Hong Kong's share was around ¥36.5B. That is, by value, slightly less than 0.04% of Japan's total export volume of around ¥98T.
The economy will hardly notice.
But of course the fisheries will. That's why the government put in place a ¥80B fund to provide compensation for lost sales.
lunatic
You could buy lots of water containers and land with ¥80B, and avoid the reputational damage.
Roy Sophveason
The solution to a problem is not to create more of the same problem.
lunatic
Exactly!
You don't wanna worsen the problem destroying fishery and international relations.
Roy Sophveason
And do nothing to solve the actual problem? Stick the fingers in our ears and ignore a forever increasing number of tanks, slowly eroding and using up the space needed for the actual clean-up work? That seems like a masterclass in willful ignorance.
lunatic
Just keeping that contamination in the tanks for a couple decades will make most of the radiation decay.
Meanwhile you can focus on fixing the underground leaks of the nuclear plants, research for better filters, retrieve the nuclear roods, etc.
Roy Sophveason
To bring it down to 10% you are talking about some 30 years. You know what will bring it down to 10% instantly? Mixing every liter with 9 liters of sea water.
Again, ignoring the problem. Seems to be a theme for you.
lunatic
That would destroy japanese fishery and international relations. Plus, we have no idea of the damage it can cause to our oceans.
Invest in water tanks and research its the smart thing to do.
You are ignoring the problem, not me. Dumping all that waste and forgetting about it is ignoring the problem.
Roy Sophveason
Like it or not, that is exactly what is going to happen, except it will not be 9 liters of water, it will be 1500.
That is a bold-faced lie straight out of the antiscientist's playbook, and you very well know it. We know exactly what damage it will cause to our oceans: zero, zilch, nada. And we know that because we have been doing these kinds of releases since before you or I were born. If there were any consequence, we would see it right now.
Are you bitter that they didn't ask you for your expertise as nuclear engineer and biologist?
lunatic
No, it won't happen.
J-gov is gonna back out, as always do.
Any scientist would explain you that we don't know how will the waste affect the marine biota or our food chain.
Where is your evidence?
Do you have any academic record on science or biology?
Roy Sophveason
We shall see, shan't we?
Who is this "Any" scientist, and where has he been for the last 70 years? We actually know very well what will happen, tritium is very well understood, it has been researched since the atom bomb test of the 1950s. And again, *we have been doing these releases for 70 years, if it had consequences we would see them right now.* (I'm running out on ways to emphasize here.)
In the sea at every coastline where they ever built a nuclear facility.
Roy Sophveason
Following up, I'd like to take a slice from your modus operandi of asking suggestive questions and ignoring the answers:
What do you, personally, think is the reason we can't see any consequences on marine life and our food from the tritium releases of the last half century, or for that matter, the atom bomb tests of the 1950s and 1960s? Is it all a big cover-up?